MACE #5: The Potential of Areca Nut: From Tradition to Ready for Export
November 27, 2022
EcoNusa has been focusing on sustainable natural resource management in Eastern Indonesia (Maluku and Papua) for years, and working closely with the local community.
With the values of sovereignty, sustainability, conservation, and collaboration, we work with stakeholders of many levels, whether on the ground or in government, ranging from local, national, up to international levels to promote the conservation of our nature and culture.
Gedi Bakar jadi Sushi Ala Suku Abun
Konon, hasil tidak akan mengkhianati usaha. Para mama dan bapak Suku Abun di Tambrauw bisa menikmati makanan yang bahannya diambil dari alam yang telah mereka jaga. Proses memasaknya pun dilakukan dengan cara tradisional dengan menggunakan bambu lalu dibakar.
Kam tertarik mencobakah tidak?
#beradatjagahutan #beradatjagalaut #defendingparadise #rasatimur
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